High-Protein Tomato Soup
A metabolically supportive take on a comfort classic—creamy, satisfying, and blood-sugar friendly.
Classic tomato soup is often closer to dessert than dinner. Sugar-heavy, low in protein, and lacking fiber, it’s the kind of meal that tastes good but doesn’t last.
This high-protein version is designed differently. With fiber-rich beans, Greek yogurt for protein and creaminess, and real whole-food fats, it supports blood sugar balance while still delivering that familiar, cozy tomato flavor. It’s proof that comfort food doesn’t have to come at the expense of metabolic health.
